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The New Journey | Trailer

This is a story of the 21-day earthly adventure of the Brothers of The New Journey to meet the fate of the challenge.

21-day Earthly Adventure of the Brothers of The New Journey to Meet the Fate of the Challenge

The New Journey

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The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

Breakfast in China

Look for 13 individuals who serve as templates and invite them. Ask them to observe their behavior, and ask them to share their personal experiences and insights. Provide a sample of what is happening and explore a slice of China's development. This show is far from thinking about the times.

Thirteen Talks

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

ENJOY THE SEAFOOD

By recording the life turning point of three sets of people, the series shows the new job orientations and types in digital wave. These three sets of people are not only the ordinary ones among us but also the typical characters in this digital era. They seize the opportunities, break through limited choices and explore broader career direction.

CODE FOR LIFE

From the first perspective of "new firefighters", the professional stories behind the firefighters are revealed, and the life of young males is closely understood, leading the audience to see the real three-dimensional firefighter images with flesh and blood, laughter and tears. They aren't just the retrograde who rescued in the fire scene, but also the hero next door who silently guards and serves the people wholeheartedly in his life.

First In Last Out

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Taste humanity at night

Watch the interesting theory of the WeTV love professor about the theories of love behind WeTV Original My Lecturer My Husband Season 2.

Love Lecturer - My Lecturer My Husband Season 2

Dapur Sosialita is the latest program from WeTV Original produced by RANS Production.
Dapur Sosialita is not just an ordinary cooking program. Because only in Dapur Sosialita, this program is able to share menu inspiration from Nagita Slavina's dishes, the audience will be updated with life and exciting stories without secrets! There are no tricks from the Socialite Guests in Capital City , which varies each episode.

Kitchen of Socialites

Chasers of Light track and document the Guardian of Light's journey. The Alxa SEE Foundation has invited four Wajijiwa artist groups to explore Sanjiangyuan, the Daliang Mountains, Hainan, and Alxa. They will focus on four projects: protecting Sanjiangyuan, supporting Sichuan patrollers, marine conservation, and planting one hundred million saxaul trees. We aim to share these "lights", inspire others, and encourage everyone to become "chasers of light" and eventually "light" themselves.

Crossing mountains and seas, paving the path of light

Guardian of Light

Can you imagine food menu made of scorpions or other animals? Disgustingly Delicious will reveal everything. Guided by Edho Zell, a well-known vlogger, Disgustingly Delicious discusses varieties of disgusting but very popular food menus in his native land. With his courage, Edho tried these foods. Then, what are the results? Certainly exciting and thrilling!

Disgustingly Delicious

All mysteries and theories in the WeTV Original Bittersweet 17 are discussed here.

WeTV Unlock Bittersweet 17

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Flavorful Origins: Yun Nan

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

AN EVERLASTING DUNHUANG BANQUET

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Breakfast in China 4

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”