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16 young artists check into Wonderland to face challenges together, co-create a trendy community for youth artists, and experience the wonderful life in the wilderness.

Youth Edition of Wonderland is Coming

Wonderland Junior S3

《桃花坞开放中3》ep01上第一版.mp4

《桃花坞开放中3》ep01下第一版.mp4

《桃花坞开放中3》EP02上海外版第二版

《桃花坞开放中3》EP02下海外版第一版.mp4

《桃花坞开放中3》EP03上海外版第二版

《桃花坞开放中3》EP03下海外版第一版.mp4

《桃花坞开放中3》EP04上海外版第一版.mp4

《桃花坞开放中3》EP04下海外版第一版.mp4

《桃花坞开放中3》EP05上海外版第一版

《桃花坞开放中》EP05 下海外版 第一版

《桃花坞开放中3》EP06上海外版第一版

《桃花坞开放中3》EP06下海外版第一版

《桃花坞开放中3》EP07上海外版第一版

《桃花坞开放中3》EP07下海外版第一版

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

Rasa Kebahagiaan

Breakfast in China

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

Panduan Hidangan Laut

ENJOY THE SEAFOOD

It will tell the legendary story of the market with food as the opening. Those wildest night snacks are authentic local flavors and the pride of urban culture. Those who are the most presumptuous, show off their unique skills in the dark, and also show their hearts.

Malam Terliar, Keakraban Terhangat

Taste humanity at night

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Selamat Pagi, Dunia

Breakfast in China 4

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

Sentuhan Manusia di Dunhuang

AN EVERLASTING DUNHUANG BANQUET

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

Matahari Juga Terbit

Breakfast in China Ⅲ

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Rasa Asli Yunnan

Flavorful Origins: Yun Nan

Strive to tell 100 episodes of Chinese breakfast log legends. In season 2, we will go deep into a wider area, focus on richer food, see a wider affectionate world, and meet the beauty of the day with a breakfast. Through the program, let the audience see an ordinary dream, and for this persistent, silently fight for extraordinary people.

Sarapan Ceria untuk Hari Cerah

Breakfast in China II

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”

Flavor Exploration Journey of Chen Xiaoqing

China Beyond Tastes

What’s the feeling of being suppressed? Zhou Shuyi knows about that well. After fifth grade, he has been suppressed by Gao Shide, falling from forever No.1 to forever No.2. Thus, after Grade 12, he thinks he doesn’t have to bear this anymore because they will go to different universities. However, future doesn’t come in his way. At university, he meets Gao Shide in the PK contest held by his favorite swimming club. Not only he fails to win in front of his secretly-loved senior but also he almost drowns himself because of cramp. What's worse is that the senior is seeing Gao Shide. He wonders why Gao Shide is everywhere?

Kisah Cinta Sahabat Masa Kecil

No.1 For You

Sebuah kisah tentang iblis rubah yang bekerja sebagai mak comblang. Hal-hal menarik dan misterius terjadi saat menjodohkan para kekasihnya di kehidupan lampau.

Segalanya Ada Batasnya, Tapi Cinta dan Benci Tak Terbatas

Mak Comblang Arwah Rubah

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Panduan Kuliner Guiyang

Flavorful Origins: Gui Yang

Pertualangan menjelajahi alam liar bersama Shen Teng dan teman teman

Pertualangan Shen Teng & teman-teman

Ayo Berpetualang

Chaoshan, the origin of flavor, is the first in the documentary series. Through each episode of the short film, it will explore a kind of unique ingredients, food and taste of Chaoshan, which is not known to the deep boudoir. In Chaoshan area, food has obvious regional markers. From Chaoshan food, we can clearly see the migration, root and reproduction of Chaoshan people, and see the unique personality characteristics and spirit of Chaoshan people.

Membuka Rahasia Masakan Asli Chaoshan

Flavorful Origins: Chao Shan

Ayo bergabung bersama Shen Teng dan teman-temannya! Tinggalkan hiruk-pikuk kota dan temukan kembali keindahan alam liar yang mempesona.

Shen Teng kembali lagi dengan semangat baru!

Natural High S2

This is a story about growth, friendship and passion. Through continuous improvement of racing skills, understanding of the concept about racing, the meaning of life and friendship, the racing boy Higashino Ji with no ambition at all has gradually grown into the most reliable partner and neighborhood. And at the same time, he also gradually grows into the most powerful racer...

The birth of a powerful racer.

Power Racer

CHUANG 2019 melahirkan boy band R1SE beranggotakan 11 pemuda tampan. Kali ini R1SE tampil dalam variety show yang memperlihatkan mereka travel ke berbagai tempat bersama. Di setiap tempat yang dikunjungi, para personel membuat momen-momen baru yang akan menjadi kenangan sebelum mereka berpisah.

R1SE: Pertunjukan Kelulusan

Sebelum Kami Berpisah

Acara variety show yang bertema "Idola yang baik harus bisa mengasuh anak" ini memberi kesempatan bagi para idola muda untuk menjadi 'ayah' dan tinggal bersama para anak selama 500 jam. Akan ada banyak momen lucu, bahagia, haru dan perkembangan para anak. Sebuah acara yang harus ditonton di hari libur!

Cheney Chen, Johnny Huang dan Jackson Wang Mengasuh anak kecil

Selebritiku, Pengasuh Anakku S3

《拜托了冰箱》 is hosted by He Jiong and Jackson Wang, a member of the South Korean boy band Got7. In each episode, two celebrity guests have their refrigerators brought to the set and sit down to talk about food, life and gossip with the hosts and six chefs with totally different characters. At the end of examining the fridges, two of the chefs will have a 15-minute cook-off using ingredients from the guests' refrigerators.

“He Jiong and Jackson”call you to watch the show

Go Fridge S1

Because geography environment civilization course and product rich degree are not identical, So people's handling of food varies from time to time. This season from the perspective of the world, Find countless connections among distinctive cuisines. To explore different methods of the same ingredients, the same methods of different ingredients, and the similar taste of different methods. Searching for new ingredients, providing fun and knowledge, and constantly creating unexpected joy.